The ingredient, explained
Caviar Extract
Caviar Extract is an extract of the eggs of sturgeon, of the family Acipenseridae
Ingredient guide
What it is and what it does
About this ingredient: EU CosIng ingredient registry (via Open Beauty Facts taxonomy) ↗
- Skin conditioning
- A broad cosmetic role for maintaining skin condition. It does not identify a particular clinical benefit.
Function definitions: European Commission ingredient function definitions (SCCNFP/0299/00, pages 16 to 20) ↗
Registry functions describe possible formulation roles, not results for a finished product. A dictionary entry is not an approval or a safety assessment.
A closer look
What the research shows
Only local clinical candidate 38201966 examines oral enzyme-treated supercritical caviar extract rich in low-molecular-weight peptides. Enzymatic hydrolysis changes the preparation, and the generic ingredient has no preparation specification. Cannot transfer this nutraceutical evidence to ordinary topical caviar extract.
Research review checked Oct 1, 2026
Bounded local and exact-name indexed primary source search; absence is not proof of no research.
Ingredient research is not proof that a product containing this ingredient works.
Follow the formula
Products containing this ingredient
From the wider catalogue. Linked by the ingredient list, without an efficacy ranking.
Names and identifiers
- INCI name on ingredient lists
- CAVIAR EXTRACT
Sources for this ingredient record
- EU CosIng ingredient registry (via Open Beauty Facts taxonomy) ↗ · ODbL 1.0 (Open Beauty Facts database) · Recorded Aug 8, 2026