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The ingredient, explained

Hydrolyzed Corn Starch Hydroxyethyl Ether

Hydrolyzed Corn Starch Hydroxyethyl Ether is the hydroxyethyl ether of Hydrolyzed Corn Starch

HumectantEmulsion stabilisingViscosity controlling
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Ingredient guide

What it is and what it does

About this ingredient: EU CosIng ingredient registry (via Open Beauty Facts taxonomy) ↗

Humectant
Helps attract and retain moisture.
Emulsion stabilising
Helps keep an emulsion from separating.
Viscosity controlling
Adjusts how thick or fluid a product is.

Function definitions: European Commission ingredient function definitions (SCCNFP/0299/00, pages 16 to 20) ↗

Registry functions describe possible formulation roles, not results for a finished product. A dictionary entry is not an approval or a safety assessment.

A closer look

What the research shows

We have not yet published a checked study for this exact ingredient. This is a gap in our coverage, not a finding that research does not exist or that the ingredient is ineffective.

Ingredient research is not proof that a product containing this ingredient works.

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Products containing this ingredient

All 1 products ↗

From the wider catalogue. Linked by the ingredient list, without an efficacy ranking.

Names and identifiers

INCI name on ingredient lists
HYDROLYZED CORN STARCH HYDROXYETHYL ETHER

Sources for this ingredient record