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The ingredient, explained

Olea Europaea Fruit Unsaponifiables

Olea Europaea Fruit Unsaponifiables is the residue remaining after fractional distillation of the fruit of the Olive, Olea europaea L., Oleaceae

EmollientAntioxidantHair conditioning
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Ingredient guide

What it is and what it does

About this ingredient: EU CosIng ingredient registry (via Open Beauty Facts taxonomy) ↗

Emollient
Helps soften and smooth the skin surface.
Antioxidant
Limits oxidation, including deterioration of formulation ingredients. This label alone does not show a clinical antioxidant effect in skin.
Hair conditioning
Improves cosmetic hair properties such as softness, shine or combability.

Function definitions: European Commission ingredient function definitions (SCCNFP/0299/00, pages 16 to 20) ↗

Registry functions describe possible formulation roles, not results for a finished product. A dictionary entry is not an approval or a safety assessment.

A closer look

What the research shows

We have not yet published a checked study for this exact ingredient. This is a gap in our coverage, not a finding that research does not exist or that the ingredient is ineffective.

Ingredient research is not proof that a product containing this ingredient works.

Follow the formula

Products containing this ingredient

All 2 products ↗

From the wider catalogue. Linked by the ingredient list, without an efficacy ranking.

Names and identifiers

INCI name on ingredient lists
OLEA EUROPAEA FRUIT UNSAPONIFIABLES
CAS registry number
8001-25-0
EC number
232-277-0

Sources for this ingredient record